Seasonal Stock Planning – Festivals and Peak Demand

Plan ahead for seasonal demand to avoid stockouts and overstock.

Identify Your Peaks

  • Diwali, Holi, Eid, Christmas
  • Back to school (June–July)
  • Monsoon (umbrellas, snacks)
  • Summer (cold drinks, fans)

Planning Steps

  1. Review last year – What sold? What didn’t?
  2. Order early – 4–6 weeks before the event
  3. Set reorder points – Get alerts when stock runs low
  4. Budget – Ensure you have cash for larger orders
  5. Clear leftovers – Discount after the event to free space

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